Northwest Pacific Cod American Wagyu Beef but we’ve boosted their quality

but we’ve boosted their quality by sourcing them from our Northwest beef graded USDA Prime

This crescent shaped cut of beef from the sirloin is very lean

you know about its bold and flavorful cap

the oldest BBQ joint in Texas as vetted by Texas Monthly

These steaks combine the traditional flavor loved by American palates and the tender

Northwest Pacific Cod American Wagyu Beef but we’ve boosted their qualityEnjoy wild caught cod sourced from the Northwest Pacific region. Firm, flaky and mildly sweet, this delicious fish is 100% caught and processed in the U. S. Each skinless filet is naturally low in fat and is caught using responsible and sustainable fishing practices. Cooks up beautifully pan seared, grilled or steamed. Ideal for your favorite recipe that calls for a firm, white fish. Each package contains two 6 oz. wild caught cod filets, flash frozen