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Designs have either been designed by Custom Cookie Cutters or commercial licenses have been purchased from the original designer
Leave it for 1-2 days and the invertase will break the sugar in the fondant down and turn it into liquid
Please note texts types can change if sending a text selection
Approx 3cm wide and 7cm high
You should allow the adhesive to become tacky before attempting to transfer the leaf
Silicone Mould - Christmas Nutcracker - S270 pig Designs have either been designedInstructions: For the best details, lightly dust the mould with cornflour or icing sugar. Press in small amount of sugar paste, gumpaste or fondant, roll gently over the silicone mould with the rolling pin and remove the excess paste with the sharp knife. Tip: For a easy release, put the mould in a freezer for about 30 seconds, or bit longer if needed. Once the gum paste has hardened up a bit, turn the mould over, and the item should pop out easily.
